Nigiri Sushi

Nigiri is a classic sushi dish that consists of a small, molded rectangle of rice garnished with a slice of raw fish or seafood. It's simple, yet incredibly delicious, and it's a must-try for any sushi lover.

Maki Sushi

Maki sushi is a type of sushi that is rolled in a bamboo mat with rice, fish, and vegetables. It's a versatile dish that can be filled with a variety of ingredients, making it a favorite among sushi enthusiasts.

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Sashimi

Sashimi is a traditional Japanese dish that consists of thin slices of raw fish or seafood. It's often served with soy sauce and wasabi, and it's a delicacy that is appreciated for its fresh and delicate flavors.

Temaki Sushi

Temaki, or "hand roll," is a type of sushi that is rolled into a cone shape using a cone-shaped wrapper. It's a fun and easy-to-eat dish that is perfect for sushi lovers who are on the go.

Uramaki Sushi

Uramaki, or "inside-out roll," is a type of sushi that has the rice on the outside and the seaweed on the inside. It's a creative twist on traditional sushi rolls and is a favorite among those who love sushi with a bit of flair.

Inari Sushi

Inari sushi is a type of sushi that is made with sweetened tofu pouches, rice, and various fillings. It's a vegetarian-friendly option that is both delicious and visually appealing.

Onsen Tamago

Onsen Tamago is a Japanese dish that consists of a soft-boiled egg cooked at a low temperature for a long time. It's often served with sushi and is a delicious and nutritious addition to any sushi lover's meal.