Spanish Tapas: 10 Delicious and Easy Tapas Recipes

Spanish Tapas: 10 Delicious and Easy Tapas Recipes

Welcome to a culinary journey through Spain with these easy-to-make, delicious tapas recipes perfect for any occasion. Whether you're hosting a party or just want to enjoy a taste of Spain, these tapas will surely impress your guests and satisfy your taste buds.

1. Patatas Bravas

Patatas Bravas

Prep Time: 10 mins | Cook Time: 25 mins

  • 2 lbs potatoes, cubed
  • 2 tbsp olive oil
  • 1 tsp smoked paprika
  • 1 tsp ground cumin
  • 1/2 tsp salt
  • 1/4 tsp black pepper
  • 1/2 cup tomato sauce
  • 2 cloves garlic, minced
  • 1/4 cup water
  • Preheat oven to 425°F (220°C).
  • Toss potatoes with olive oil, paprika, cumin, salt, and pepper.
  • Roast in the oven for 20 minutes, then flip and roast for another 5 minutes.
  • In a pan, sauté garlic in a bit of olive oil until fragrant.
  • Add tomato sauce and water, and simmer for a few minutes.
  • Pour the sauce over the roasted potatoes and serve with toothpicks or small forks.

2. Croquetas de Jamón

10. Alitas de Pollo al Ajillo

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