Spanish Tapas: 10 Delicious and Easy Tapas Recipes
Spanish Tapas: 10 Delicious and Easy Tapas Recipes
Welcome to a culinary journey through Spain with these easy-to-make, delicious tapas recipes perfect for any occasion. Whether you're hosting a party or just want to enjoy a taste of Spain, these tapas will surely impress your guests and satisfy your taste buds.
1. Patatas Bravas
Patatas Bravas
Prep Time: 10 mins | Cook Time: 25 mins
- 2 lbs potatoes, cubed
- 2 tbsp olive oil
- 1 tsp smoked paprika
- 1 tsp ground cumin
- 1/2 tsp salt
- 1/4 tsp black pepper
- 1/2 cup tomato sauce
- 2 cloves garlic, minced
- 1/4 cup water
- Preheat oven to 425°F (220°C).
- Toss potatoes with olive oil, paprika, cumin, salt, and pepper.
- Roast in the oven for 20 minutes, then flip and roast for another 5 minutes.
- In a pan, sauté garlic in a bit of olive oil until fragrant.
- Add tomato sauce and water, and simmer for a few minutes.
- Pour the sauce over the roasted potatoes and serve with toothpicks or small forks.
2. Croquetas de Jamón
10. Alitas de Pollo al Ajillo
Advertisement
Comment